We would like to introduce some of our food accounts!
First is Grass-Fed Beef.
It boasts a fine texture and tenderness in its lean red meat. Thanks to its high quality, it has gained significant attention from chefs worldwide and has received numerous awards in recent years.
Furthermore, Ireland adheres to even stricter standards than the EU, focusing on factors such as the quality and safety of food, sustainability, and animal welfare. This includes avoiding the use of antibiotics and hormones. Not only does it excel in taste, but it is also a top-notch ingredient in terms of safety.
You can purchase it on Rakuten’s 468 shokuzai, so give it a try at home! 🐄
Next is ZIWI®, a premium pet food from New Zealand.
The bond between pets and their guardians is irreplaceable. ZIWI was created with the hope that through a quality diet, both pets and guardians can live happier, healthier lives together and strengthen that bond.
By nature, dogs and cats are carnivores with highly evolved digestive systems and are biologically suited to a diet rich in organs and bone, as well as meat from their prey. ZIWI® is made using only meat and wild-caught sustainable seafood. The meats are free-range, grass-fed, ethically raised, in the beautiful land of New Zealand. ZIWI® is a whole prey diet with a high percentage of meat and whole food nutrition.
No grains or binders are used, and of course no glycerin, antibiotics, hormones, growth promoters, or genetically modified foods are used. All ingredients are human grade quality, safe for human consumption, and fully traceable.
Third is Nicolas Feuillatte the most popular Champagne brand in France.
Nicolas Feuillatte has opened its first original cuvee room in Japan at “Cuvée J2 Hôtel Osaka by Onkochishin” in Shinsaibashi, Osaka 👏
AWA SUSHI, a sushi restaurant located on the 2nd floor, offers a total of 7 types of Champagne from Nicolas Feuillatte to pair with sushi 🍣